Traditional Sushi Restaurant

We serve Authentic Japanese Cuisine and offer a true Traditional sushi experience. Expert sushi chefs contribute to making us the best sushi bar in NYC

Our Traditional Sushi Restaurant offers a wide and unique variety of fish and crustaceans with a menu that changes seasonally to provide the best and freshest ingredients.

The Restaurant

Out intimate 14 seat counter sushi bar serves the purpose of breaking the boundaries between chef and patron, which is the traditional way of serving sushi in Japan and is truly unique in New York. This intimate interaction is crucial in our restaurant. We also have table seating as well.


Dojo means a place to study and train, therefore our philosophy is to educate our clientele about Japanese cuisine and culture. Sushi connoisseurs will also be able to enjoy by engaging themselves into conversation with the sushi chef and share their knowledge with each other.