Outdoor Menu

Shellfish/ Roe
Hotate
Scallop
$6
Botan Ebi
Spotted Prawn
$8
Ikura
Salmon Roe
$10
Sea Urchin
Hokkaido
$14
Starters From Sushi Bar
King Salmon Carpaccio
$14
Hamachi Jalapeno & Ponzu
$15
Bakkafrost Salmon Tataki
$16
Big Eye Tuna Tataki
$16
Toro, Uni, Ikura, Quail Egg Chirashi
$18
Yellowtail Family
Hamachi
Yellowtail
$7
Kanpachi
Amberjack
$8
Dojo's Favorite Sushi Pieces
Sawara, Garlic Chili Oil
$8
Hamachi Belly
$8
Salmon Belly
$8
King Salmon, Fried Tomato, Onion Mayo
$8
Chu Toro, Black Garlic, Gold Leaf
$12
Botan Ebi, Garlic Butter & Foie Gras
$13
A5 Wagyu Beef
Add: Foie Gras +$3 Add: Sea Urchin   +$3
$15
Triple Layer Tuna
$18
Fatty Foursome
(A5 Wagyu Beef, Chu-Toro, O-Toro, Foie Gras, Gold Leaf)
$22
Hikarimono/ Silver Fish Family
Sawara
Spanish Mackerel
$6
Maguro Family/ Blue Fin Tuna
Akami
Blue Fin Tuna
$8
Chu-Toro
Medium fatty Tuna
$10
O-Toro
Fatty Tuna
$12
Kama Toro
Tuna Collar
$18
Tuna Sushi Flight
(Akami, Chu-Toro, & O-Toro)
$28
Maki & Hand Rolls
King Salmon, Trout, or Arctic Char
$14
Yellow Tail, or Kanpachi
$14
Spicy Scallop
$15
Spicy Fried Soft Shell Crab
$15
Negitoro
$16
Uni & Scallop Hand Roll
$18
Ikura Hand Roll
$18
Uni, Scallop, & Ikura Hand Roll
$22
A5 Wagyu Beef & Uni Hand Roll
$35
Omakase Courses
Deluxe Sashimi Plate
(5 Kinds 2 Slices Each)
$60
12pc Sushi & 1 Assorted Fish Hand Roll
$78
15pc Sushi Omakase & 1 hand Roll
$98
Salmon Family
Arctic Char
$6
Tasmanian Ocean Trout
$6
King Salmon
$7
Shiromi/ White Fish Family
Madai
Japanese Red Snapper
$6
Starters From Kitchen
Miso Soup
$6
Sunomo Salad
(Cucumber & Ponzu)
$8
Edamame with Truffle Salt
$8
Fried Shishito pepper with Truffle Salt
$8
Seaweed Salad
$8
Pork Bun, Hoisin, Scallion
$10
Duck Bun, Hoisin, Scallion
$10
Tuna Tar Tar, Quail Egg, 4pc Seaweed Crisps
$14
Wagyu Fried Rice
$14
Fried Soft Shell Crab (2pc)
$20

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*